[{"content":"","date":null,"permalink":"/","section":"","summary":"","title":""},{"content":"Powered by Hugo \u0026amp; Congo\n","date":null,"permalink":"/about/","section":"","summary":"","title":""},{"content":"Education #University of Charles River ~ Boston, MA\nM.S. in Computer Science ~ 09/2021 - 01/2023\nHuangdu Institute of Technology ~ Shanghai, China\nB.Eng. in Software Engineering ~ 09/2016 - 07/2020\nExperience #Machine Learning Engineer Intern ~ Slow Feet Technology ~ 07/2021 - Present\nDevised a new food-agnostic formulation for fine-grained cross-ingredient meal cooking and subsumed the recent popular works into the proposed scheme Proposed a cream of mushroom soup recipe which is competitive when compared with the SOTA recipes with complex steps by only altering the way of cutting mushroom, published in NeurIPS 2099 (see [~P1]) Developed a pan for meal cooking which is benefiting the group members\u0026rsquo; research work Reseach Intern ~ Paddling University ~ 08/2020 - Present\nDesigned an efficient method for mapo tofu quality estimation via thermometer Proposed a fast stir frying algorithm for tofu cooking problems, which specifies the amount of the hot sauce instead of using terms like \u0026ldquo;as much as you can\u0026rdquo;, published in CVPR 2077 (see [~P2]) Outperformed SOTA methods while cooking much more efficient in experiments on popular tofu Research Assistant ~ Huangdu Institute of Technology ~ 03/2020 - 06/2020\nProposed a novel framework consisting of a spoon and a pair of chopsticks for eating mapo toufu Designed a tofu filtering strategy inspired by beans grinding method for building a dataset for this new task Designed two new evaluation criteria to assess the novelty and diversity of the eating plans Outperformed baselines and existed methods substantially in terms of diversity, novelty and coherence Reseach Intern ~ Paddling University ~ 07/2018 - 08/2018\nDesigned two sandwiches consisting of breads and meat of two traditional bacon cheese burgers to make use of unused ingredients Utilized the structure duality to boost the cooking speed of two dual tasks based on shared ingredients Outperformed strong baselines on QWE'15 and ASDF'14 dataset Awards and Honors #Gold, International Collegiate Catching Fish Contest (ICCFC) ~ 2018\nFirst Prize, China National Scholarship for Outstanding Dragons ~ 2017, 2018\nSkills #Programming Languages: Tools and Frameworks: Git, PyTorch, Keras, scikit-learn, Linux, Vue, React, Django,\nLanguages: Chinese (native), English (proficient)\n","date":null,"permalink":"/resume/","section":"","summary":"","title":""},{"content":"","date":null,"permalink":"/categories/","section":"Categories","summary":"","title":"Categories"},{"content":"","date":null,"permalink":"/tags/","section":"Tags","summary":"","title":"Tags"}]